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SALT BUSH LAMB PACK OPTIONS
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| From $265
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| From $145
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| From $90
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VIC Metro: Traditional Pack (Whole) $265 delivered. Traditional Pack (Half) $145 delivered. Taster Pack $65 plus $15 freight, total $80 delivered. Wholesale leg pack $184 plus freight*. VIC Regional, SA, TAS: Traditional Pack (Whole) $275 delivered. Traditional Pack (Half) $155 delivered. Taster Pack $65 plus $25 freight, total $90 delivered. Wholesale leg pack $184 plus freight*. NSW: Pack contents may vary for NSW. Please click here to see available saltbush lamb packs in Sydney area. |
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Normally retails for $22.95/kg VIC Metro: Wholesale leg pack $185 delivered*. VIC Regional, SA, TAS: Wholesale leg pack $195 delivered*. Each carton weighs approx 10 kg, so you can feed up to 50 ppl for only $185 – that’s only $3.60 a head! They freeze for up to 6 months or be everyone’s friend, and bring one next time you visit your friends and family. We’ll also include up to 6 different Saltbush Lamb Leg recipes for you to try to impress your guests. |
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| From $185
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Please contact us with any special requests at: anna-kate@bultarra.com.au. All lamb cut images, courtesy of MLA. |
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