SALT BUSH LAMB PACK OPTIONS
VIC Metro: Traditional Pack (Whole) $265 delivered. Traditional Pack (Half) $145 delivered. Taster Pack $65 plus $15 freight, total $80 delivered. Wholesale leg pack $184 plus freight*.
VIC Regional, SA, TAS: Traditional Pack (Whole) $275 delivered. Traditional Pack (Half) $155 delivered. Taster Pack $65 plus $25 freight, total $90 delivered. Wholesale leg pack $184 plus freight*.
NSW: Pack contents may vary for NSW. Please click here to see available saltbush lamb packs in Sydney area.
Normally retails for $22.95/kg
Order a whole carton (up to 6 legs) and save 20% (or $4.60/kg) and buy for only: $18.35/kg while stocks last.
*Exact weight of each carton (i.e. 9.4kg carton) and therefore cost will be confirmed after you have placed your order. Approx Cost: $184 plus freight ($15-$25).
Each carton weighs approx 10 kg, so you can feed up to 50 ppl for only $183 – that’s only $3.60 a head! They freeze for up to 6 months or be everyone’s friend, and bring one next time you visit your friends and family. We’ll also include up to 6 different Saltbush Lamb Leg recipes for you to try to impress your guests.
Please contact us with any special requests at: anna-kate@bultarra.com.au.
All lamb cut images, courtesy of MLA.